Pizzeria Al Campanile

If you're looking for amazing pizza and a warm welcome, Forni di Sotto is the place for you. We returned twice during our stay in town, and if we'd had more time, we would have returned several more times. The pizza is delicious, with excellent ingredients and wonderful flavor combinations. The atmosphere is like a big family. We'll definitely be back!

We discovered this place by chance. While staying in Forni di Sotto, we went to dinner at "Al Campanile." The first time, I chose the "Sauris" pizza. I thought it was exceptional! You could taste the attention to the ingredients; the dough was incredibly thin and crispy. Mouth-watering! I also enjoyed a wonderful mountain view. The next day, we returned for lunch. This time, I decided to experiment, and following the owner Monica's advice, I ordered the "Mortazza" pizza: a double pizza with burrata, mortadella, and pistachios. It was delicious, with a light, thin dough (then I discovered the secret—the pizza chef is Neapolitan. Thank you, Mr. Rolando, from the bottom of my heart.) I can say that both times, we were pleasantly surprised by the quality of the food and the owners' friendliness. You can tell they do their job with love and passion! We'll definitely be back! It's worth traveling a few miles to enjoy the delicious pizza🍕🍕

We went to Pizzeria Al Campanile for lunch with four adults, on the advice of a local, and the experience was truly pleasant. Upon arrival we were greeted warmly, like family: a simple, genuine and relaxed atmosphere, just what we needed and that you often don't expect. We started with a homemade appetizer that immediately won us over: aubergines and courgettes in oil, accompanied by a very special chicken salad and a very good homemade bread. For first courses, we chose spaghetti with tomato and basil, all'amatriciana and alla gricia. All prepared with natural ingredients, well-groomed and balanced flavours: simple but tasty, respecting tradition. Each dish was well seasoned with generous portions as well as great care in the plating. Dessert to try... a sweet discovery 😉 The service is genuine like their cuisine, all seasoned with kindness, friendliness, professionalism and dosed with the right timing. We will definitely be back to try both the pizza and other dishes. Reservations recommended. More than fair price. Well done!!!!

The location is very nice, typical of the Forni mountains! Warm environment with a very friendly and nice atmosphere, "sora Gina" with her Roman accent, mixed with Carnic, brought us, with so much kindness 😂😘 typical Roman, 🙂 the taste and flavor of a real Neapolitan pizza, which Rolando with his expert hands prepared for us! A mix of tastes and pleasures! From the deepest north to the warmest south! In short, you have to come here if you want to feel good and have a nice evening, but booking would be better because there are not many indoor tables. But outdoor tables in the summer, let's have fun! 😘😂 A hug to (Sora Gina) 😙😘

Exceptional pizza. Really light and well hydrated dough.